Live Course + Exam - Thur. Nov. 9th
8:00AM to 4:00PM session. Get certified in one day! LIVE CLASS!
- Starts Nov 9Starts Nov 9
- 260 US dollars$260
- Rye Courtyard Marriott
QUICKEST AND BEST COURSE AROUND, HEALTH DEPARTMENT APPROVED. STOP WASTING TIME ON LONG DRAWN OUT COURSES. BE CERTIFIED IN 1 SITTING. GREAT FOR WESTCHESTER NY & FAIRFIELD CT FOOD ESTABLISHMENTS. Get your required Food Manager's Safety Certification (Servsafe) here. Satisfy the Health Department today. All are welcome. Great for those in Westchester NY, Fairfield CT & Bergen NJ. – Sign up today and take an amazing live in person Course and Exam in just one day. The Course begins at 8am. We will have an amazing Course, a short lunch break, and an intensive Exam review, followed by the Exam. The Exam session ends no later than 4pm, some are finished much earlier. – Held at the Rye Courtyard Marriott, located in Rye New York. – Course includes a downloadable Food Safety Study guide, FREE with this purchase! – After you have passed the Exam you will be issued a (Servsafe) Food Manager’s Certificate. Be certified that day. – After you register, we will send you a confirmation with the course details. If you have not received a confirmation within 15 minutes during regular business hours check your spam folder. – IF YOU WISH TO TAKE THE EXAM IN CHINESE OR SPANISH, PLEASE LET US KNOW! ADDITIONAL STUDY MATERIAL FOR CHINESE AND SPANISH TEST TAKERS IS AVAILABLE UPON REQUEST. All of us are concerned about our health and the health of our loved ones. Be assured that we have taken steps to limit risks. We are holding this course in a secured, cleaned, and sanitized facility. Please call us for concerns and question, Sign up now, It’s an amazing program. Please call us for concerns and question, Sign up now, It’s an amazing program.
Cancellation Policy: *** By registration and payment, those who are registering are in agreement with the following terms. Cancellations: Full Refunds will be issued within the first day of signup only, however Credit Card processing fees will apply . Those who cancel up to a week in advance of the Course & Exam will receive a $132 refund. Anyone changing their Course & Exam date one week prior to their registered date will be required to pay a $120 rescheduling fee. Failing to comply will result in a complete loss of payment. Failure to show up will result in no refund. Course dates are subject to change due to poor weather conditions. The purchase of an “Exam Access Code” is a unique, one-time-use number, which the examinee must enter into the computer to access the exam. Only Registered ServSafe® Instructors or Proctors may administer the ServSafe® Online Exam. IMPORTANT: Exam Access Codes are NOT refundable. You MUST have a registered ServSafe® Instructor or Proctor to administer the exam. You may not administer the exam to yourself. BEFORE PURCHASING: check with your state restaurant association, local health department, or community college with a culinary or hospitality program to find out if a proctored online exam site is available in your area. Also, read regulatory requirements to ensure the online exam is accepted in your area. We can not issue a refund if you take the wrong exam. Re-Testing Policy: An examinee may take the examination twice within a thirty-day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Re-testing must be scheduled during our classroom schedule. Total cost: $125.00 The ServSafe® Certification Exam is available online in English, Spanish, and Chinese. © 2020
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