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Westchester Food Safety Offers an unofficial Health Inspection for training purposes. Many of us are getting ready for the health inspection and don't feel confident that we are up to par. Westchester Food Safety is here to help.

We will come to you unannounced or otherwise and go through our inspection process. Here is a list of some of the topics we will be checking to see if your business complies:

  • Good hygienic practices

  • Preventing contamination by hands

  • Proper usage of utensils

  • Food temperatures

  • Proper food labeling and identification

  • Physical Facility

  • Refrigerator/Freezer temperatures

  • Safe food and water

  • Sewage and waste management

  • Cleaning and sanitizing

  • Storage

  • Cross contact issues

  • Consumer advisories

  • 3 compartment sink managment

  • Dishwashing machine compliance

  • Cooling food process

After our inspection we will go through the issues and offer immediate training and suggestions. Please note this inspection is not an official report, actual Health Inspection may differ. This Inspection report/training is done with the intention of helping you stay in compliance and help your employees be the best they can be.
 

Food Safety is everyone’s business. Make it yours.

Our rates are affordable. Call us today!
(914) 309-6572
We serve the tri-state NY, NJ, and CT.

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