Updated: Jun 17, 2021
Get your staff their Food Safety Manager’s Protection Guide in SPANISH. Food Safety is everyone’s business! Make it your priority.
This book is perfect for studying for Servsafe Certification and for in house training. In fact all your staff members should read our Food Safety Manager’s Guide. The offer two book one in ENGLISH and one in SPANISH.
This book is an easy read, short and to the point.
Add this book to your training and improve business and satisfy your local Health Departments requirements.
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From a leader in Food Safety Westchester Food Safety Servsafe Instructors/Food Safety Experts