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Looking for a ServSafe Food Manager Class in Connecticut or New York? Get Certified in One Day With Westchester Food Safety

Oct 1
5 min read



ServSafe Food Manager Class CT & NY

If you're searching for a ServSafe Food Manager class in CT or NY, you're in the right place.

Westchester Food Safety provides live, instructor-led ServSafe Food Manager Certification classes and exams in Rye, New York, conveniently serving food service professionals throughout Westchester County, Fairfield County, Connecticut, and the surrounding Tri-State Area.


Since 2015, Westchester Food Safety has provided food safety education to restaurants, food service businesses, managers, chefs, supervisors and employees throughout New York and Connecticut.


Your certification is important. Your food safety knowledge is even more important.


🏆 SERVSAFE FOOD MANAGER CERTIFICATION IN CT & NY

Need your ServSafe Food Manager Certification? Westchester Food Safety


Westchester Food Safety offers a convenient live ServSafe course and exam in one day.


Our Rye, NY location is particularly convenient for people searching for:

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Westchester Food Safety's Rye location is conveniently accessible from I-95 and I-287, and is located minutes from Greenwich, Connecticut and White Plains, New York


Frank Madaio is the owner, instructor and proctor at Westchester Food Safety.

Frank brings real-world restaurant experience and years of food safety education into the classroom.

As a former restaurant owner and manager, Frank understands what it is actually like to operate a food establishment, manage employees, maintain food safety standards and deal with the everyday challenges of running a restaurant.


His teaching approach is designed to make food safety:

UNDERSTANDABLE. PRACTICAL. DYNAMIC.

This isn't simply about sitting through a boring presentation.


Frank encourages students to ask questions, understand the reasoning behind food safety requirements and connect the material to situations they encounter in real restaurants and food establishments.


🍽️ A LIVE SERVSAFE CLASS — NOT JUST AN ONLINE COURSE

Some students prefer online learning.


Others want an actual instructor in the room.


If you're looking for a live ServSafe Food Manager class, Westchester Food Safety provides instructor-led classroom training in Rye, NY.


The course includes live instruction, food safety education, exam preparation and the ServSafe Food Manager examination. Current classes are structured to complete the course and exam during the same visit.


Topics include:

✔ Foodborne illness prevention✔ Personal hygiene✔ Handwashing✔ Cross-contamination✔ Cross-contact✔ Cooking temperatures✔ Cooling and reheating✔ Food storage✔ Date marking✔ Cleaning and sanitizing✔ Food allergies✔ Employee illness✔ Pest prevention✔ Safe thawing✔ Temperature control✔ Food safety management


📍 SERVSAFE CLASS IN RYE NY — CONVENIENT FOR CONNECTICUT

Looking for a ServSafe class near Stamford or Greenwich CT?


You don't necessarily have to travel far into Connecticut to complete your certification.

Westchester Food Safety's live ServSafe classes are held at the Courtyard Marriott in Rye, NY.


The location is convenient for food service professionals coming from:

CONNECTICUT

Greenwich • Stamford • New Canaan • Darien • Norwalk • Wilton • Westport • Fairfield • Ridgefield • Danbury


WESTCHESTER COUNTY

Rye • Rye Brook • Port Chester • White Plains • Harrison • Mamaroneck • Scarsdale • New Rochelle • Larchmont • Tarrytown • Yonkers • Mount Vernon


The location is off major highways and positioned near the Connecticut/New York border, making it a practical option for professionals searching for ServSafe certification near Greenwich, Stamford, Fairfield County and Westchester County.


⭐ 5-STAR REVIEWED FOOD SAFETY BUSINESS

When you're investing your time in certification training, experience and reputation matter.

Westchester Food Safety is a 5-star reviewed business with numerous Google reviews and testimonials from food service professionals.


The company's website features testimonials from restaurant managers and other food service professionals describing their experiences with Frank's instruction, study materials and certification process.


11+ years of service.

Countless classes taught.

Thousands of food safety conversations.

One mission: better food safety education.


🏛️ CONNECTICUT FOOD SAFETY TRAINING PROVIDER

Westchester Food Safety is also listed by the Connecticut Department of Public Health among sponsors for Qualified Food Operator training. CT.gov


That provides Connecticut food service professionals with another reason to consider Westchester Food Safety when looking for food safety education and certification resources.


🚀 WESTCHESTER FOOD SAFETY GOES BEYOND SERVSAFE

Getting your ServSafe certificate is only part of food safety.


Westchester Food Safety provides additional food safety services for restaurants and food establishments.


SERVICES INCLUDE:

ServSafe Food Manager Certification

ServSafe Exam-Only Sessions

Private ServSafe Group Classes

Food Handler Training

Mock Food Safety Inspections

Restaurant Food Safety Training

Customized Food Safety Training

Food Safety Resources


Private group training is available for groups of four or more, providing an option for restaurants and businesses that want to train multiple managers or employees.


🏨 FOOD SAFETY TRAINING FOR MORE THAN RESTAURANTS

Westchester Food Safety works with food professionals across many types of operations.


Restaurant Owners & Managers

Chefs & Kitchen Managers

Hotels

Country Clubs

Catering Companies

Delis

Bakeries

Cafés

Schools

Senior Living & Healthcare Food Service

Cafeterias

Food Service Companies

Other Food Establishments


If your business handles food, food safety matters.


📚 WHY LIVE FOOD SAFETY TRAINING MATTERS


Food safety isn't simply about passing an exam.

It's about understanding what happens in the kitchen every day.

Why do we control food temperatures?

Why is proper cooling important?

Why must employees wash their hands?

How does cross-contamination happen?

When should gloves be changed?

How should food be stored?

What happens when an employee becomes sick?

What are the major food allergens?

These are real-world food safety questions.

Frank's goal is to make those concepts easier to understand and apply.


For students looking for a convenient certification option, Westchester Food Safety's live course is designed around a one-day training and examination format.


LIVE CLASS

EXAM REVIEW

SERVSAFE EXAM

ONE VISIT

CERTIFICATION AFTER SUCCESSFUL COMPLETION


Current course information and available dates are posted on the Westchester Food Safety class page.

🔥 SEARCHING FOR "SERVSAFE CLASS NEAR ME"?

If you found this page by searching:

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Live ServSafe class

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then you've found a local food safety training provider serving the NY & CT region.



👑 PROUDLY SERVING CT & NY SINCE 2015

For more than a decade, Westchester Food Safety has focused on helping food service professionals become better educated about food safety.


Since 2015, Westchester Food Safety has proudly served CT & NY.

And the mission continues:

EDUCATE. PREPARE. CERTIFY.


🚨 READY TO GET YOUR SERVSAFE CERTIFICATION?

📍 RYE, NEW YORK

👨‍🏫 FRANK MADAIO — INSTRUCTOR & PROCTOR

📚 LIVE FOOD SAFETY TRAINING

📝 SERVSAFE EXAM

🚗 CONVENIENT FOR CT & NY

⭐ 5-STAR REVIEWED BUSINESS

🏆 SERVING CT & NY SINCE 2015

Don't wait until your certification is due.

Don't wait until you need it for a new job.

Don't wait until your restaurant needs a certified manager.

Get trained. Get prepared. Get certified.

📞 CALL FRANK TODAY

(914) 309-6572

📧 EMAIL

Live ServSafe Food Manager Certification • Food Safety Training • Food Handler Training • Mock Inspections • Private Training


Proudly serving New York & Connecticut since 2015.

 
 
 

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